About this item
- GREAT FLAVOR ENHANCER: flavored wood provides a strong, classic, smoky flavor
- WORKS WITH ALL GRILLS: Smoking Wood Chips can be used on Gas Grills, Charcoal Grills, or any Outdoor Grill
- GRILLING MEATS AND SEAFOOD: Smoking wood chips are perfect for cooking food such as seafood, chicken, beef & pork on the grill
- 100% NATURAL: Fire & Flavor’s Smoking Wood Chips contain no bark or fillers
- EASY TO USE: Simply soak the chips in water for 30 minutes and add to your grill. You can put the wood chips on top of your charcoal, in a smoker box, or in a covered foil pan with poke holes and placed away from flames or on the side of the grill.
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